![]() In the first step the following command aligns the small RNA tissue frequency file to mature miRNAs: $formatdb -i watermelon-miRNAs.fa -p F 2.5.2.2 Align the Tissue Frequency File to the Mature miRNAs The FASTA file of mature miRNAs should be formatted before applying the pipeline using the following command: These sRNA-seq profiles were used to generate a tissue frequency using Box 2.1. ![]() These 14 profiles were generated from five different watermelon tissues (root, leaf, petal, androecium, and premature fruit). The 14 small RNA profiles of watermelon were retrieved from the NCBI GEO database with the accession number GSE102030. Yun Zheng, in Computational Non-coding RNA Biology, 2019 2.5.2 Detailed Commands to Fulfill the Mature miRNA Frequency Pipeline 2.5.2.1 Data Sets Used Still there is a need for further studies to explore other attractive properties of watermelon. Recently, the beneficial effects of watermelon on health in the human model are being proved. Available information from numerous studies have illuminated the therapeutic role of watermelon against life-threatening metabolic syndromes, particularly chronic diseases, such as cancer, cardiovascular disease, obesity, and diabetes. ![]() Watermelon fruit quality depends on the interaction of genetic, climatic, growing, and postharvest factors. Both watermelon seeds and rind are edible and rich in nutrient and bioactive compounds, providing also considerable medicinal, health, and economic benefits. Watermelon contributes substantially to the antioxidant activity level of human diets. Nowadays, watermelon is considered as “functional food” and a popular fruit endowed with important nutritional and bioactive compounds providing several health benefits. Worldwide watermelon has been considered by tradition to be a sweet but nonnutritional fruit. Riadh Ilahy, in Nutritional Composition and Antioxidant Properties of Fruits and Vegetables, 2020 Abstract It also discusses the objectives of breeding in watermelon and the methods applied for breeding in watermelon.Ĭhafik Hdider. The chapter presents a summarization of the germplasm resources for watermelon. Each of these species has eleven pairs of bivalents (x = 11). From a cytogenetic point of view, cultivated varieties of watermelon are closely related to the four other Citrullus species: (1) Citrullus colocynthis, (2) Citrullus ecirrhosus, (3) Citrullus naudianus, and (4) Citrullus mucosospermus. This chapter reviews the taxonomy and center of origin of watermelon and its cytology and genetics. Its cytology, genetics, breeding, and biotechnology have been extensively studied, and as a result, numerous open-pollinated and hybrid varieties have been developed. Watermelon is a rich source of carbohydrate, vitamin A, and minerals. As a result of prolonged cultivation and selection, new forms of table watermelon have evolved the varieties grown today bear little resemblance to the ancient African forms. Watermelon is indigenous to tropical Africa. However, the Middle East, the USA, Africa, India, Japan, and Europe are the most important watermelon producing areas. & Nakai, is grown in most parts of the world. Watermelon, Citrullus lanatus (Thunb.) Matsum. TIBOR FEHÉR, in Genetic Improvement of Vegetable Crops, 1993 Publisher Summary
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